Chicken Legs

1. Throw in from frozen in a Pyrex dish.

2. Add in cut up potatoes, carrots, and onions.

3. Drizzle with olive oil or grapeseed oil and finish for Greek spices a couple of twigs of rosemary and a squeeze of lemon over top.

4. Bake on low 300°F (150°C) for approx. 1hr to 1hr 30 min.