So amazing!! Here's 3 ways to cook them.
Crock pot Cook from frozen. Cut up at least 2-3 racks of ribs into individual pieces and throw in crock pot. Then add a full bottle of Dianne’s BBQ rib sauce over top and cook 4-5 hours on medium high!
Throw on a pot of rice and bam, dinner is done!! So amazing!!
Oven You can also season and back low in the oven at 300°F (150°C) wrapped in tin foil for approx. 3-4 hours.
BBQ Or of course throw on the BBQ and finish with your favourite BBQ sauce.